Learn how to incorporate my favorite nourishing spring herbs (stinging nettle + dandelion) into your daily meals during this hands-on workshop Enjoy a delicious stinging nettle pesto (vegan + nut-free), make an herbal infused vinegar with freshly harvested herbs, and make a tea blend for seasonal allergy support. You will learn about the properties of each herb, connect with a likeminded community, and take home a jar of both of your creations!

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